CURIOUS GROUP DINING MENU
STARTERS
Chicory and pickled pear salad, blue cheese, walnuts
Leek and potato soup, crispy potato, chive oil, soda bread
Crispy chicken thigh, parmesan, garlic and herb butter
(each guest to pre-order one starter 7 days prior)
MAIN COURSES
Butternut squash risotto, crispy sage, toasted pine nuts
Roasted loin of hake, chorizo and shrimp butter sauce, crushed pink fir
British beef burger, pickled cucumber, house sauce, bacon, cheese
Porchetta, baked apple, braised red cabbage, mash
(each guest to pre-order one main course 7 days prior)
DESSERTS
Chocolate tart, salted caramel, crème fraiche
Crème brulée, short bread biscuit
Peanut cake, hot toffee sauce, vanilla ice cream ve
Cheeseboard Tunworth, Kentish Blue, Ashmore, crackers & IPA chutney £6 p/p supplement
(each guest to pre-order one dessert 7 days prior)
£35 PER PERSON
Suitable for tables of 9+ guests
(sample menu)